Nutrition & Recipes

Second Harvest is one of just a handful of food banks nationwide that has a Registered Dietitian on staff. Our dietition works to ensure that our partners and the children, seniors, and families we serve are informed about the importance of eating healthy, balanced diets.

Three Bean Salad

This classic three bean salad with green beans, garbanzo beans and kidney beans tossed with a sweet and sour dressing is the perfect healthy side dish.

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Registered Dietician Caroline Pullen provides nutrition education at our Partner Agencies. This includes teaching afterschool nutrition and cooking classes for kids, and leading senior nutrition lessons at community centers and senior towers. To discuss options for your agency, click below. 

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