Chefs’ Dinner, an exclusive kickoff event for Generous Helpings, is an elegant one-night-only chef-curated multi-course meal with fine wines and signature cocktails. Led by Nelson’s Green Brier Distillery’s culinary director, Michael Showers, this unique one-of-a-kind dining experience features dishes by esteemed Nashville culinary talent, including Lokelani Alabanza of Saturated Ice Cream, Shelby Briggs of Sinema, Hadley Long of Margot Cafe & Bar, Charlotte Miller of Yay Yay’s on Jefferson, and Brian Riggenbach of The Mockingbird. Learn more here.
Tickets for Chefs’ Dinner also include admission to the main Generous Helpings event. Availability is limited and is expected to sell out. Purchase your ticket to Chefs’ Dinner here.
Complimentary valet parking is included with admission to the event.
A special thanks to presenting sponsor Kroger, who through its Zero Hunger | Zero Waste plan is helping create communities free of hunger and waste.
Proceeds from Generous Helpings and Chefs’ Dinner benefit our grocery rescue program, which rescues frozen meat, produce, dairy and non-perishable food items from more than 300 grocery stores.
Tickets go on sale on February 15.