When speaking with our clients, I’m in awe of their perseverance and strength. In spite of it all, our clients mostly speak of gratitude.
Feeding Hope Blog
Top Nashville chefs and their a-list restaurant staff are preparing 2,200 meals per week to distribute to those struggling to put food on the table.
Thistle Farms provides bagged lunches to two Second Harvest Summer Food Service Program sites for school-aged children during the COVID-19 closures.
Amid the March 3 tornadoes and the COVID-19 (coronavirus) crisis, we are seeing our volunteers show their unwavering commitment to their community.
For the family of three, volunteering has become an important part of their lives, even during these unprecedented times.
In unprecedented times like these, your support is more critical than ever.
With recent tornadoes and the COVID-19 threat, more people are realizing just how many local kids rely on schools’ free and reduced-price breakfasts and lunches. We have programs and infrastructure to help in this uncertain time.