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Dinner with a Purpose

Oct. 7
Gourmet to go: A takeaway chef’s dinner by Tansuo and Thai Esane

DWAP fall 2021 chefs

Do good on date night! Some of our favorite Nashville chefs have curated a delicious 3-course meal to benefit Second Harvest. All you have to do is pick it up and heat at home.

Let these authentic Asian fusion flavors and fresh, local ingredients add some zest to your night in. And feel good knowing dinner proceeds help Second Harvest feed your neighbors who are struggling with hunger.

Price includes dinner for two people, heating instructions, and recipe cards.

Menu

  • Spicy Edamame with Chili, Garlic, and Soy
  • Assorted Kimchi Pickled Vegetables
  • Chinese Chive Pancake with Sweet Chili Sauce
  • Three-Cup Noodles with Lemongrass Chicken, Gai Lan, Peppers, and Water Chestnuts
  • Banana Leaf-Wrapped Coconut Custard with Roasted Coconut
“The food was amazing!! This was one of my all-time favorite fundraisers. During this crazy time we have to think out of the box and you hit a home run!” ​
Peggy Curci
on her Dinner with a Purpose experience in fall 2020
Special thanks

Thank you to our partners Maneet Chauhan and Tom Eckert of Tansuo, and Nina Singto at Thai Esane

Dinner with a Purpose is presented by

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